Naked Smoky Beef Burrito

Juicy ground beef, black beans and a vegetable blend in a smoky & spicy tomato salsa, made with smoked paprika, chipotle chilli & cayenne pepper on a bed of white rice topped with cheese

AVAILABLE IN: Australia & New Zealand

	Available at our Nearest Store

COOKING INSTRUCTIONS

NUTRITION & INGREDIENTS

COOKING INSTRUCTIONS

MICROWAVE 9 Mins
(For a 1000 Watt Microwave oven)

1 Remove frozen meal from cardboard pack.
2 Heat meal in a 1000W microwave on HIGH (100%) power for 5 minutes.
3 Remove from microwave.
4 Carefully peel off protective film and stir.
5 Place back in the microwave and heat for a further 4 minutes.
6 Stir again and allow to sit for 2 minutes.

OVEN 50 Mins
(Conventional/Fan Forced Oven)

1 Preheat oven to 180°C (350°F).
2 Remove frozen meal from cardboard pack.
3 Place meal on an oven tray in the centre of the oven.
4 Heat for 35 minutes. Remove from oven.
5 Carefully peel off protective film and stir.
6 Heat for a further 15 minutes or until thoroughly heated.
7 Remove from oven.
8 Stir again and allow to sit for 2 minutes before serving.

CAUTION: CONTENTS AND TRAY WILL BE HOT.

NUTRITION & INGREDIENTS

Naked Smoky Beef Burrito nutritional information image

INGREDIENTS:

Tomato Salsa (44%) [Tomato Purée, Minced Beef (10%), Onion, Brown Sugar, Salt, Dried Jalapeno Peppers, Garlic Paste, Spices, Maize Thickener (1422), Flavour (Contains Wheat, Barley, Soy), Lime Juice Concentrate, Herb, Yeast Extract], Cooked White Rice (17%), Black Beans (11%), Sweetcorn (9%), Red & Green Capsicum, Cheese (7%) [Milk, Salt, Culture, Rennet, Anticaking Agent (460), Preservative (200)], Red Onion, Spice.

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